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Gordon Ramsay

 
by Jamie Elizabeth
Best known for starring in television shows such as “Hell’s Kitchen” and “Ramsay’s Kitchen Nightmares,” Gordon Ramsay has earned worldwide fame as a chef and restaurateur. Born in November of 1966 in Scotland, Ram... More>
by Mandy Wilks
BOOK DETAILS Gordon Ramsay's Sunday Lunch: And Other Recipes from the "F Word" Hardcover: 256 pages Publisher: Quadrille Publishing Ltd (19 May 2006) Language English ISBN-10: 1844002802 ISBN-13: 978-1844002801 RRP: £1... More>
by Wendy Bull
Gordon Ramsey is one of my favourite celebrity chefs because he really does have a passion for his cooking and reading his autobiography has confirmed my feelings for him. The book comes across as being very frank and honest, something I do admire, ... More>
by Leona Ash
One of the greatest joys in life is to taste good food, and there's no lack of excellent restaurants in the world to thoroughly satisfy our palates. But the true joy in fine dining isn't just all about the food, the ambience and service add to the o... More>
by Wang QingHan
Celebrity chefs - with all the cross-media exposure that they've recently been receiving, it's often easy to forget what made them famous in the first place: their food. While some do stand out more for their reputations (think Gordon Ramsay or Anth... More>
by Julius Albert Custodio
When choosing between Top Chef or Hell's Kitchen, it all boils down to one question: "What do you look for in a cooking competition?" Comparing these two shows are like comparing two different apple varieties: One which offers an honest-to-goodness ... More>
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